Closing date: 15 Jan 2024

Poultry farming is a critical source of livelihood and sustenance across Africa, contributing significantly to food security, income generation, and nutrition. However, the sector faces persistent challenges, notably the availability and affordability of high-quality feed. Traditional feed sources, such as soybean meal and fishmeal, often come with supply limitations and escalating costs, compelling the exploration of alternative, sustainable, and economically viable protein sources for poultry feed. In recent years, there has been growing interest in utilizing insect-based proteins as a potential solution to address the shortcomings of conventional feed sources in African poultry farming. Insects offer a promising alternative due to their exceptional nutritional value, efficient conversion of organic waste into protein, and potential for large-scale, sustainable production.

This research project aims to formulate insect-based feed and implement controlled feeding trials to evaluate the impact of incorporating insect protein into poultry feed in Rwanda, within the broader context of improving poultry farming practices in Africa. Specifically, the project will assess the nutritional composition and quality of laying hens' feed enriched with insect protein; and evaluate the growth performance, feed conversion efficiency, and health indicators of laying hens fed with insect protein-enriched diets. In addition, the project will analyze the economic viability and cost-effectiveness of integrating insect protein in poultry diets. Through this research, we aim to contribute valuable insights into the feasibility and effectiveness of using insect protein as an essential component of laying hens’ feed within the broader context of African agricultural practices.

The scholarship is fully funded for 1 year, during which the student will conduct field work in Rwanda. 

Eligibility criteria

• BSc in Animal Science, Veterinary Science, Agriculture, Biology, or a related field.
• Research experience, preferably related to animal nutrition, feed evaluation, or poultry farming.
• Familiarity with experimental design, data collection, and statistical analysis.
• Excellent written and verbal communication skills and ability to articulate research findings, prepare detailed reports.
• Already registered for MSc in a recognized University
• Completed course work/year one of study, awaiting research

Application form

Click on the link below to download the application form. Once filled out, click on the 'APPLY' link to submit it along with the other required documents.

Timeline

Timeline Closing date for applications 15th January 2024. Successful candidates will be notified by February 2024.

Questions

If you have any questions regarding the DRIP MSc Programme or your application to icipe, kindly contact Ms. Vivian Atieno, Capacity Building Officer, icipe. Email  vatieno@icipe.org